The 6th annual New York Culinary Experience: The takeaway
As previously noted in this space , the stars came out last Saturday and Sunday on Broadway in SoHo.
Centouno 101 Taverna Italiana- Authentic Italian Cuisine
We have enjoyed going to Jack London Square in Oakland for many years and have seen dramatic changes which has brought growth in both housing and businesses to this beautiful waterfront area.
Osteria del Tempo Perso, 208 Bruntsfield Place, Edinburgh
A pleasant surprise but, in the UK, also potentially worrying. Did you get someone else's drinks? Will it be added to the bill? No, they come gratis, with the compliments of the management.
Dining out: Nunzio's in Collingswood offers regional Italian fare with flair
Nunzio Ristorante Rustico opened its doors in 2003. One of the first restaurants to pop up in downtown Collingswood, today, several different eateries line Haddon Avenue.
Matt About Jax: The Perfect Formula at Kostas Pizza Italian
To stay competitive in the restaurant world you have to evolve. Many businesses update their menus, change locations, and go through staff members faster than straws.
Opened in 1999, and chosen by Gourmet Magazine in 2000 as one of "America's Best Restaurants," Johnny's Half Shell relocated to its present Capitol Hill location in September 2006. Renditions of Chesapeake and Gulf Coast Seafood remained the kitchen's focus, and the restaurant's new home maintained its homespun conviviality. Said Washingtonian Magazine, "The capitol dome shines in the background, a reminder of the new, more serious-minded neighbors who come here. But Johnny's still feels like home." In September 2007, New York Times dubbed the new venue a "Capital Gain" for Washington, DC.
400 N. Capitol St. NW
Washington, DC 20001